One couple hosts a sweet, relaxed celebration that includes bursts of pink and peach, and Southern details.
Sweet tea was on offer during cocktail hour, which took place on the clubhouse's patio.
Lush blooms and ripe peaches decorated the escort-card table.
"I was inspired by my floral designer's extensive collection of vases and urns," says the bride.
At the reception, the centerpieces featured garden mint, dahlias, passion flower vine, viburnum berries, and peaches.
The couple's first dance was "Crazy" by Pat Green.